MIS's specialty is supposed to be chik naeng myun, which I can only assume is still the case. Chik, aka arrowroot, produces a more flavorful noodle than buckwheat, though I prefer the latter. And for that, I really like the version at ...
MIS's specialty is supposed to be chik naeng myun, which I can only assume is still the case. Chik, aka arrowroot, produces a more flavorful noodle than buckwheat, though I prefer the latter. And for that, I really like the version at ...
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